Centara Grand Hotel Osaka
Das Centara Grand Hotel Osaka ist ein 33-stöckiges visuelles Meisterwerk, das im Herzen von Namba, dem belebten Unterhaltungs- und Einkaufsviertel der Stadt, thront und eine atemberaubende moderne Architektur aufweist. Unser erstes Hotel in Japan ist ideal für Geschäftsreisende, Familien, Paare und Alleinreisende und bietet für jeden etwas Außergewöhnliches.
Entdecken Sie eine eklektische Auswahl an erstklassigen Bars und Restaurants, die von legerer Lebendigkeit bis hin zu bemerkenswerter Dekadenz reichen, und lassen Sie sich von Meeresfrüchtespezialitäten, lokalen japanischen Aromen und traditionellen thailändischen Gerichten bis hin zu erstklassigen Steaks und köstlichen Angeboten aus der Räucherei alles bieten. Genießen Sie einen abendlichen Drink, während Sie die Stadt von unserer spektakulären Dachterrasse aus beobachten und die Nacht zu den Klängen unseres hauseigenen DJs durchtanzen.
Mit modernen MICE-Einrichtungen, großen Ballsälen, Co-Working Spaces und unserem preisgekrönten SPA Cenvaree ist das Centara Grand Osaka der richtige Ort für jeden Anlass.
Entdecken Sie unser Hotel
Services & Facilities
- Spa
- Fitness
- Zusammengehörige Zimmer
- Weckruf
- Club-Lounge
- Tresorfach
- Gepäckaufbewahrung
- Barrierefreiheit für behinderte Gäste
- Waschservice
- Medizinische Hilfe
- Klimaanlage in allen öffentlichen Bereichen
- Karten
- Parkplatz
- 24-Stunden-Betrieb
- Geldwechsel
- Kreditkartenzahlung möglich
- Rollstuhl mieten
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What's Happening
Bordeaux Wines 5 Stars Collaboration Dinner
Bordeaux Wines 5 Stars Collaboration Dinner
Bordeaux in southwestern France is renowned as one of the world's premier wine regions. For one night only, five of Bordeaux's top young producers will join us for a special dinner event, sharing insights into their exceptional wines. Indulge in a luxurious tasting of five distinct Bordeaux wines, complemented by steaks aged for several weeks to enhance their flavor and tenderness.
Celebrating 90 Years of Nikka Whisky
Nikka Whisky, the pioneer of Japanese whisky and still a leader in the industry, celebrates its 90th anniversary this year. In collaboration with Centara Grand Hotel Osaka, which is celebrating its first anniversary, we are hosting a special event. The event features Mr. Taro Kaneko, known as an evangelist for Nikka Whisky, who will host a talk show. It will also highlight a special menu using recipes from Rita, the wife of Masataka Taketsuru, known as the "Father of Japanese Whisky," who was featured in a popular serial TV drama. Enjoy a marriage of special whiskies and dishes prepared by our head chef for this occasion.
Centara Summer Festival
Centara Grand Hotel Osaka is celebrating its first anniversary on July 1, 2024. To mark this special occasion, we invite you to an exciting event that is happening on July 6. The event will feature a variety of food stalls offering a delicious array of Thai cuisine, roast beef, sushi, and other gourmet delicacies. Guests can enjoy an assortment of beverages, including Thai beer, champagne, and unique mocktails. To add to the festive atmosphere, a DJ will provide lively music, complemented by exciting dance performances and a live violinist. The evening’s highlight will be the premiere of an original dance, specially choreographed by a renowned artist created just for Centara. Please join us for an unforgettable evening as we mark our first anniversary in style.
Clarendelle & Haut-Brion Wine Night
Representing the pinnacle of Bordeaux's "First Growth" estates.
Among the prestigious winemaking regions of Bordeaux, "Château Haut-Brion" stands out as one of the renowned "First Growth" estates, known globally. We are honoured to host Monsieur Jérémie Roumegoux from Clarence Dillon, who continues to pursue elegant, high-quality Bordeaux wines. Please enjoy a selection of five exceptional wines, including the esteemed Château Haut-Brion, paired with the delicate and memorable dishes crafted by Head Chef Asano.
Fujiya1935 x Kunsei Kitchen
A gourmet experience presented by Chef Tetsuya Fujiwara from the Michelin two-starred Fujiya1935
As a special event to commemorate the first anniversary of Centara Grand Hotel Osaka, Chef Tetsuya Fujiwara from the Michelin two-starred restaurant Fujiya1935 in Osaka and Hiroyuki Asano, the head chef of the innovative French "Kunsei Kitchen" located on the top floor of the hotel, team up for the first time. This one-day-only collaboration lunch and dinner brings together their unique styles and meticulous craftsmanship. Please seize this rare opportunity to indulge in the luxurious dishes crafted by these two talented chefs.
