Embassy of Crab

Seafood

Freshly prepared crab and seafood

Embassy of Crab serves up an array of rich and succulent seafood, including its signature crab dishes. Located on the second floor of Centara Grand Hotel Osaka, this exceptional restaurant is open daily for lunch and dinner.

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Restaurant info

11:30 - 14:30
17:30 - 22:00
$$
Smart Casual
132 Indoor Seats

Signature Dishes

Signature Menu

Forest Salmon
Signature Menu

Prawn Masala
Signature Menu

Fish Head Curry

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Red Snow Crab and Crab Cuisine Dinner Buffet

Treat yourself to an all-you-can-eat dinner buffet at the Embassy of Crab, where the captivating crab-themed decor sets the perfect ambiance. Savor over 60 dishes, featuring the winter delicacy ‘red snow crab,’ along with a diverse array of Japanese, Western, and Thai cuisines, and a tempting selection of sweets.

Details

Tomo Maeda

Head Chef - Lifestyle Kitchen
After university, chef Maeda ventured solo to Australia, mastering cooking in a local restaurant. Back in Japan, he excelled at Hyatt Regency Fukuoka before managing a café restaurant, gaining invaluable leadership skills. He spearheaded a new restaurant wedding venue, showcasing his culinary finesse and managerial acumen. In 2012, he opened his innovative restaurant in Kyoto's Gion district garnered widespread acclaim for its fusion cuisine.

In December 2023, he joined Centara Grand Hotel Osaka, overseeing culinary operations across all-day restaurants, banquets, and in-room dining service. Leading a diverse team, he crafts exclusive dining experiences, catering to guests from Japan and abroad with his linguistic expertise.