WhiskeyNova
엄선된 위스키와 프리미엄 스테이크
32층에 있어 오사카를 내려다볼 수 있는 WhiskeyNova는 프리미엄 스테이크 하우스 식사와 전문적으로 준비한 고기 부위로 구성된 매력적인 메뉴를 선보입니다. 엄선된 위스키, 고급 와인과 함께 식사를 즐기며 멋진 도시 경관을 감상하세요.
Restaurant info
- 런치: 11:30~14:30
- 디너: 17:30~22:00
- $$$
- 스마트 캐주얼
- 실내 좌석 58석
Omi Beef Fair
We are pleased to offer Omi Beef, one of Japan’s top three Wagyu brands, for a limited time from Tuesday, 1st October to Saturday, 30th November. Known for its fine texture and smooth quality, this premium brand of beef is said to melt in your mouth the moment you take a bite. The sweet, non-greasy fat ensures you won’t experience any heaviness after your meal, allowing you to fully enjoy its rich aroma and savoury taste. Price: From 17,000 yen per person.
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About Aged Beef
Our beef is carefully aged in a dry-aging chamber for 2 to 4 weeks, enhancing its flavour and enriching its aroma. Grilled in a charcoal oven at around 500°C, the surface becomes crisp and savoury, while the inside retains all its delicious juices, creating a top-quality steak experience.
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Bottle Keep Service
We offer a wide selection of Japanese whiskies, including rare and highly regarded brands, and provide a bottle keep service. If you are interested, please inform the restaurant staff. ♦ Bottles are stored for one year from the month of purchase. ♦ Benefits: Ice, mineral water, and soda water are included with the price of the kept bottle when you enjoy it.
Whisky Collection
Steak Knife Craftsmanship
The steak knives at Whisky Nova are specially crafted by Jikko, a knife maker with over 110 years of history, renowned for producing Sakai knives. The blade material is made from coreless steel, combining multiple layers of two types of steel for exceptional sharpness, with intricate patterns running along the edge. You may choose a handle made from Siamese persimmon, laurel, oak, or cherry wood, according to your preference.
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